GUACAMOLE EN LA MESA — Authentic ingredients prepared to your taste, created tableside     10

CEVICHE — Seafood marinated in lime juice, mixed with serrano peppers, onion, tomatos, and cilantro (fish, shrimp or both)     10

FLAUTAS — 3 shredded chicken or beef taquitos with corn tortilla, lettuce, tomato, queso fresco, tomatillo and sour cream     9

QUESADILLA POBLANA — Azadero, serrano pepper, epazote y guacamole     9

OYSTERS — Rockefeller or raw       6 – $12      12 – $20

CHORIQUESO — Azadero cheese mixed with chorizo     9

CALAMARI — Crispy calamari with chipotel sauce and chilantro dressing     9

TOSTADAS DE CANGREJO — Two crab stew tostados with chipotle     9

NACHOS ANDREA — Tortillas topped with cheese, onions, tomatos, jalapenos, refried beans, fresco, sour cream, and guacamole (beef, chicken or chorizo)     8